India is very famous country for street foods.Indian street foods are known worldwide for their taste, diversity and easy accessibility in various cities like Mumbai,Delhi, Bangalore to name a few streetdishes like chole bhature, misal pav,litti Chokha are quite famous.
1. litti chokha:-
Litti Chokha is famous for its rustic teste,litti Chokha is a Bihari delicacy where the litti is made of whole wheat flour,suffed with sattu(powder made out of black chana),herbs and spices and backed over coal or cow dung cakes and then finally drizzled with desi gee.The combination is ideal for breakfast, lunch or dinner.don't miss to taste this wonderful street food of patna.
2. Dabeli:-
Dabeli is fantastic spicy snack made by mixing boiled potatoes with a special dabeli masala and putting the mixture between the ladi pav and served with delicious chatneys made from tamarind, date,garlic,red chilies etc and garnished with pomegranate and roster peanuts.
3. Dahi samosa:-
A samosa is a fried or baked pastry with a savoury filling,such as spiced potatoes,onions,peas,cheese,meat,or lentils.It may take different froms, including triangular,cone,or half_moon shapes, depending on the region.
4. Pohe_Jalebi:-
The combination may sound bizarre but it's actually MP'S( or indore specifically) most sought_ after street food served in breakfast along with sev and nukti, this specialty from hearts of India.The poha is topped with sev, peanuts and sometimes tomato and pomegranate,too. It is the served with piping hot jalebis.
5. Chole_ Bhature:-
This Punjabi street food has taken food lovers by strom.It is combination of chana masala and bhatura,a fried bread made from maida. These is a distinct Punjabi variant of the dish.chole bhature is often eaten as a breakfast dish, sometimes accompanied with lassi.
6. Pyaz_kachori:-
pyaz kachori is a kind of Rajasthani kachori,a fried pastry filled with a spicy onion filling. It is one of the famous spicy snacks food from jodhpur and vicinity.some of the famous variety of kachori are mawa kachori and Dal kachori. Each of them is supper delicious in taste.
7. Misal pav:-
Misal pav is popular dish from Maharashtra,India. It consists of misal and pav. The final dish is topped with farsan or sev, onions, lemon and coriander. It is usually served with bread or rolls toasted with butter and buttermilk or curd and papad. Try this Maharashtra street food once and it is sure to leave you craving for more.
8. Bhel puri:-
Bhelpuri is a savory snack, originating from the Indian subcontinent,and is also a type of chaat. It is made of puffed rice, vegetables and a tangy tamarind sauce. Bhelpuri is also known as bhel in Marathi, jaal muri in Bengali and churumuri in Kannada language.
9. Kashmiri pulao:-
Kashmiri pulao is a delicious rice preparation where rice is cooked in milk and is loaded with dry fruits and fruits. Saffron is added to it too which gives a very nice fragrance to this pulao. The Kashmiri pulao is a unique dish, with a richness that reflects the spirit of the beautiful valley.
10. Aloo pitika:-
Aloo pitika is a simple side dish accompanied to rice and Dal. A soul food in its truest sense,aloo pitika is loved by all of Assam. It is essentially mashed potatoes with mustard oil, onion, coriander and salt.
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